{ "culture": "en-NZ", "name": "NZ_Crops_Suitability", "guid": "5F4F392D-BD3F-4BD0-9725-111C4BB972E0", "catalogPath": "", "snippet": "NZ Crops Suitability", "description": "Since 2003, teams of scientists from NIWA, Landcare, Plant and Food Research, and Scion have worked on three separate projects (for different locations and clients) with the goal of identifying the potential suitability of land for growing specific crops or tree species based on climatic, soils and topographic information. The projects were:\n\nWestern Kaipara and Hokianga: Crops investigated were peanut, Maori potato, manuka (for oil), banana, mate tea, avocado, cherimoya, fig, blueberry, hydrangea.\n\nTararua District: Crops investigated were feijoa, gevuina, ginseng, golden seal, hazelnut, passionfruit, rootstock grapes, saffron, truffles, valerian.\n\nGisborne District: Tree species investigated were blackwood, douglas-fir, eucalyptus fastigata, cupressus lusitanica, manuka, redwood.\n\nEach project employed the same basic assessment methodology with the Gisborne District project also including a climate change analysis. Maps from these projects have been used in locally-run promotional programmes designed to provide public-good information and stimulate economic development.\n\nThe standardised methodology means similar land-use assessments (for any conceivable crop or tree species \u2013 given the availability of growth requirement information) can be made for any region in New Zealand.", "summary": "NZ Crops Suitability", "title": "NZ_Crops_Suitability", "tags": [ "crops" ], "type": "Map Service", "typeKeywords": [ "Data", "Service", "Map Service", "ArcGIS Server" ], "thumbnail": "thumbnail/thumbnail.png", "url": "", "extent": [ [ -180, -47.5914177122287 ], [ 180, -32.8410335921427 ] ], "minScale": 0, "maxScale": 1.7976931348623157E308, "spatialReference": "GD_1949_New_Zealand_Map_Grid", "accessInformation": "", "licenseInfo": "", "_ssl": true }